F.I.T. Nutrition
Nutritionist
She received her Professional Cook Certification in Culinary Arts at the Roubxe Culinary Academy. To expand her horizons, she continues her culinary education with the Escoffier Culinary Academy as a Professional Chef and is presently pursuing a certification in Healthy Pasty and Baking.
Chef Catherine Brown ’s extensive experience in health and wellness created a natural transition into the culinary industry. She has always loved to cook and now is in a unique position to offer her clients healthy entries, provide personalized menu and knowledge on nutrition education. Read more
3 recommendations
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Charles S.
Chef Brown did an amazing job for us! The food was flavorful and healthy at the same time. Chef Brown's communication was A1, she called and emailed me whenever she had updates, or felt there was something I needed to know. Republic Services, Baltimore Division has added F.I. T. Nutrition to its preferred vendor list.
Original recommendation -
Carla J.
This is my first week of meals from Chef Catherine. They are absolutely delicious! Salmon, broccoli and potatoes for dinner. Shrimp stir fry for lunch. I look forward to my next meal.
Original recommendation -
Ira C.
Quick initial response, good communication and flexibility. Professional and courteous.
Original recommendation
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