Cochon Catering

Caterer

We pride ourselves on giving you a memorable experience from the initial menu consultation to the superb service at your event to the spotless way we leave your kitchen.

Chef Patrick Frank has over 30 years of restaurant experience and has been cooking for private clients since 2009. Read more

3 recommendations

  •  
    Susie W.

    Shared on yelp.com

    Yum!! We hired Patrick to be our "personal chef" a few weeks ago. So far, he has been bringing food over once a week. It's all packaged up, and he instructs us how best to reheat it. The food has been delicious, healthy, and full of variety even though I have put some restraints on him, like low carb and birds only for meat. I always look forward to coming home to eat his food. The price is very reasonable. He's a keeper!

    Original recommendation
  •  
    Sandi P.

    Shared on yelp.com

    Patrick is amazing! He catered our wedding on Bainbridge Island and despite the hold up due to the ferry he swooped in and made the most amazing meal ever. They even cleaned up and offered to serve the cake. Don't even hesitate hiring him. This was the top notch food and service you could ask for. He is a master in his field.

    Original recommendation
  •  
    Scott W.

    Shared on yelp.com

    Patrick has been cooking meals for my wife and me for a year now. During that time, he has made us weekly meals, helped us host dinner parties at our house (10-20 people), and even catered our wedding (100 people). During our wedding, the power went out for an hour and he and his amazing crew continued to cook in the dark without any interruption to the scheduled reception service!

    Patrick will provide you a menu that you can customize to your personal preferences and/or dietary restrictions. After settling on the menu, he does the grocery shopping, cooks it at your home or venue, and cleans up after he's all done. If you're doing a larger event, he can even bring manpower (servers, bartenders, cooks), linens, dishes, and flatware.

    To keep a long story short, Patrick's food is spectacular (those duck and pork meatballs have started fights at our dinners and the wedding), his attitude is awesome, and anyone that is considering catering an event, hosting a dinner, or getting weekly meals should seriously contact this man.

    Original recommendation